A successful day at the saleyards with all 11 of our Angus bulls from Leefield Station sold! We also achieved the Highest Bull Price ($13,500) and the Highest Average Price ($8,045) for the Blenheim Bull Sale 2021.Success at the Blenheim Bull Sale.
We got new wheels! Be sure to give us a wave if you see our new 'The Ned' wagon driving around the South Island.
Both our Leefield Station Pinot Noir 2019 and Craft Series The Journey Pinot Noir 2015 were awarded 18.5/20 points in the latest Drinksbiz issue. Head to the Drinksbiz website to read wine writer Joelle Thomson's full review (page 33 & 40).
The Ned Prix de Fashion, New Zealand's national fashions in the field final, turned virtual this year. 15 finalists competed for the title and it's with great pleasure that we annouce Laura Campbell as the Supreme Winner for 2021. Congratulations Laura!
It's time for our botrytis Sauvignon Blanc to come off the vine! This fruit will become our Noble Sauvignon Blanc or dessert wine.
After just over 4 weeks, harvest for 2021 is over! The weather was kind to us and with the fruit quality looking great, we can't wait to taste our 2021 wines!
World famous Italian chef Massimo Bottura cooked up a storm with premium New Zealand products in his 'Kitchen Quarantine' Instagram TV series, while enjoying our very own The King's Favour, Wrath and Bastard!
We are proud to announce that our The Craft Series Journey Pinot Noir 2015 took out a 'Masters' result, the highest medal, at the Global Pinot Noir Masters 2020!
Katie O'Neill took out The Ned Prix de Fashion at this year's Vodafone Derby Day! Congratulations Katie!
